

Reflections on Artisan Chocolate from Cocoa Retreat
Cocoa Retreat’s story underscores the importance of patience, precision, and single-origin cacao in artisan chocolate.
Jeroen de Bruijn

Stories, recipes and news from our chocolate workshop.


Cocoa Retreat’s story underscores the importance of patience, precision, and single-origin cacao in artisan chocolate.
Jeroen de Bruijn


Artisan chocolate gains ground as a Mother’s Day gift, valued for craftsmanship and personal care.
Jeroen de Bruijn


Bruce Trouyet wins Best Bean to Bar at Big Island Festival. Recognition for craftsmanship that matters to small makers as well.
Jeroen de Bruijn


Brad Reese criticizes Hershey’s replacement of cocoa butter with vegetable oil; a concern we share as craftspeople.
Jeroen de Bruijn


New research confirms health benefits of dark chocolate. Craftsmanship, however, determines real quality and effects.
Jeroen de Bruijn


To’Ak sells chocolate for $500, but true value lies in craftsmanship and origin, not price or luxury packaging.
Jeroen de Bruijn


Eco-friendly and fair-trade chocolate is more than a label. Craftsmanship starts with transparency and respect for cacao and the people behind it.
Jeroen de Bruijn


Discover the inspiring story of Emily Meza Wilson and her artisanal bean-to-bar chocolate business.
Jeroen de Bruijn


Discover how the Cacao for Peace project in Colombia uses cacao as a bridge to peace and sustainable development.
Jeroen de Bruijn


The global Dubai Chocolate trend blends rich Middle Eastern flavors with the craftsmanship of refugee artisans.
Jeroen de Bruijn


Discover the enchanting pairing of wine and chocolate at the AAUW tasting event on April 18th in Boulder City.
Jeroen de Bruijn


Discover the story behind Costco's giant chocolate Easter bunny and how it reflects our passion for artisan chocolate.
Jeroen de Bruijn