Cacao Amazonas Peru – 70% Single Origin dark Chocolate
Discover the pure essence of the Peruvian Amazon with this carefully handcrafted bean-to-bar chocolate bar. Made from carefully selected single origin cocoa beans from the Amazonas region in Peru, this 70% dark chocolate fully expresses the unique character of its origin.
Every step of the process – from selecting and roasting the beans to grinding, conching, and tempering – is carried out with care and craftsmanship. This creates a chocolate with a refined balance between powerful cocoa, natural fruit notes, and subtle hints of nuts and caramel, followed by a long, elegant finish.
This bar contains only high-quality ingredients and lets the authentic flavor of the cocoa speak. An honest, artisanal chocolate for lovers who appreciate the richness of single origin cocoa.
Origin: Amazonas, Peru
Cocoa: 70% Single Origin
Preparation: Handmade • Bean-to-Bar • Artisanal
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Ons ambacht
For this bar, we hand-select the cocoa beans from Bagua, Peru, which we then slowly roast to develop their flavor. After that, we grind and conche the chocolate in small batches, so that every step is carried out precisely and the dark 70% cocoa is well expressed.